I want this.For like, 12 hours from now.
I don't know about the pineapple but the rest sounds awesome.I would have to try the pineapple. I may be good. It just sounds wieid.
Plus they like a nice beet slice on it too. I went to an Australia Day Party at the end of January and our hosts served us "hamburgers with the lot." I can live without the pineapple ring and fried egg but the beet slice WAS actually pretty good with the burger.
Looks good to me! The only thing I would add is sliced avocado.
It actually looks pretty grim, except the fried egg.
OH MAN! I 100% LOVE LOVE LOVE a burger with a fried egg on top! it is sooooo dang good! makes my mouth water!
I wouldn't mind trying pineapple on a burger, but a fried egg? I don't eat fried eggs all by themselves. A fried egg on a burger looks like some kind of new McEggBurger.Love,Janie
Brett's right. I love pineapple, but not with my eggs, thanks. That burger looks tiny, by the way. Maybe double the size.
Sweet pineapple!!!!, that's wrong and even if you took it out there would be the taste of pineapple, I suppose you could order something else or hold the fecking pineapple.....
I bet it's good with the pineapple.
That burger looks beyond awesome.
That actually doesnt sound too bad! :D
Sounds so good to me, pineapple asides I guess. Fried egg in a burger is an awesome concept, I won't lie I'd love that!
It looks horrible, but I think i would like it.
I would have them hold the pineapple.
eeww pineapple?? D:
Hey mate, don't forget the beetroot. And we don't get pineapple here in NZ, it must be an Aussie thing.
Umm, so, the Australians are all descended from criminals and galley slaves, right? No wonder they put drooly fried egg on their burgers, they've probably eaten worse! :^)
I'll admit to being curious. I've had one with an egg on it, and the addition of pineapple seems like a good thing.
Y'know, it's always interesting to see different takes on the classical burger. I mean, the Cubans got a delicious-sounding alternative that's more of a balance of flavors than anything else, once again calling for pineapple (if I remember correctly~!).Then you got that one place somewhere in America that serves a bacon cheeseburger between two friggin' grilled cheese sandwiches.THEN you got the 1% Burger or whatever it's called, made with pure kobe and wagyu beef and truffles and pretty much the most expensive ingredients. Wouldn't be surprised if diamond dust was involved somewhere.Yeah, for me though - you can never go wrong with bacon, cheese, meat, grilled onions and mushrooms.Hells yes, son.
that is INSANITY. Who would dare eat such an abomination!!??!