Friday, July 24, 2009


Dear Lord (and the folks at Boar’s Head) we thank you for this bounty we’re about to receive – Boar's Head Blazing Buffalo Chicken. Simple premise really, take chicken breast cold cuts and douse it in hot sauce. The result, pure heaven. As of now, I haven't really seen it in a ton of delis. However, I did find (and ordered) it on FreshDirect.

[Click to get a taste and a recipe.]

NWM Lunch Tip: Try it on a wrap with blue cheese crumbles, spicy mayo, lettuce and tomato. Delish.

Stumble Upon Toolbar

No comments:

Post a Comment

Custom Search