I had a lot easier time finding this…oh wait, do you even know what Black Pudding is? If you guessed sausage I’d say you’re right if you’re about to eat it. Then after you downed a piece I’d tell you what it really is. Ready? Congealed cattle or pig blood. Black Pudding was first introduced to the world in 1868.
So where can you by it online in 2011? Would you believe Amazon?