When I was between jobs this was my recipe for a fabulous 4 dollar / 4minute fettuccine Alfredo.
Ingredients:
- 2 packs of Ramen Noodles (50¢)
- Country Crock Margarine ($1.50)
- Kraft Macaroni & Cheese ($2.00)
Directions:
Open Ramen noodle packs and add to bowl with water.
Discard soup mix packets.
Microwave Ramen noodles for 3 min and 15 seconds.
Drain.
Add back to big bowl.
Dump in margarine.
Add just the powdered cheese (without noodles).
Mix well.
Total time in the kitchen: 3 minutes on the dot
Goes great with a cool refreshing Fresca®
Hmmm! I'm not thinking I'd try this one, no matter how poor I was. I would eat the noodles though (and I do)...
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ReplyDeleteRamen noodles and cream of mushroom soup is cheap, too. Kept my son alive when he was broke.
ReplyDeleteHmm the sodium seems a tad high.
ReplyDeleteYou are quite the culinary mastermind. I like the ramen noodles but always discard the spice packet as well. My favorite thing to do with them is make a ginger chicken dish.
ReplyDeletesomeone will hace their mouth full with this fine Kraft product.
ReplyDeleteOooo. Another Ramen recipe to add to my list.
ReplyDeletemmmmm! The breakfast of champions!!
ReplyDeleteInteresting. But I don't like to waste food, so...I'd probably put the mac noodles in too.
ReplyDeleteI hate cooking, so this is a good, fast meal for me.
ReplyDeleteI think I'll give my son your recipe!
ReplyDeleteA quick meal for my tummy :D
ReplyDeleteAt first I thought you were going to cook it with Fresca.
ReplyDeleteMan, this is precisely the sort of recipe I would come up with....
ReplyDeleteBrilliant!
Dude! Seriously? I'd rather eat my own vomit!
ReplyDeleteemail me gillian@homemakers-sa.co.za
I'd eat it.
ReplyDeleteAngry Lurker....you would :P
ReplyDeleteI think our culinary skills are probably the same. Instant noodles are the only thing I can cook.
ReplyDeleteman ramen noodles yuck oh well little brother will like
ReplyDeleteOh... First of all: I got to thank you so much for your last comment and for making my blog "New Blog of the day"! Thank you so much!
ReplyDeleteNow back to you... Following for sure! ;) You have some great ideas here! :)
xx, K.
I'm incredibly embarrassed to admit I ate similar concoctions in college - although I was very health-conscious back then and took care to add frozen peas. :)
ReplyDeleteFrom that first photo I thought you were going to teach us how to re-rock crack cocaine. Can you do that next?
ReplyDeleteLooks good!
ReplyDeleteThat is just disgusting!
ReplyDeleteI don't know which sounds worse...the mac & cheese with the ramen or the Fresca. *shiver*
ReplyDeletenow, where is the picture of the finished product?
ReplyDeleteWhen food can be made instantly, it's my type of food.
ReplyDeleteHmm... Ramen and Mac & Cheese together. Who would think? Did this taste any good?
ReplyDeleteSounds like something I would've eaten in college.
ReplyDeletelooks delicious, yummm
ReplyDeletelooks like a tasty combo
ReplyDeleteI think I'll pass....lol. Sounds like something that looks disgusting, but probably tastes ok!!!
ReplyDeleteHahah, really Fresca?
ReplyDeleteAs a part-Italian..I weep.
ReplyDeleteAs a frugal gormet...I cheer.
Everything but the Fresca sounds good. In college we made some weird combination of mac and cheese and minute rice.
ReplyDeleteFourthGradeNothing.com
Gotta love guy cooking haha. I was quite under the weather today from a rough saturday night, and was dying to get my hands on some Kraft Dinner (that's what we Canadians call it). Unfortunately, they don't have any here in Denmark. Thanks so much for making my blog a blog of the day, that's so awesome!
ReplyDeleteTry the Ramen Broth (spices that you discarded) with grits... then add the powder from the mac and cheese!
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